What Are The Raw Materials Required For Brewery Equipmens?

  What are the raw materials required for Brewery Equipmens?

  Beer brewing requires four kinds of raw materials: barley, hops, Brewery Equipmens water and yeast. The quality of these raw materials determines the quality of the beer produced. Understand the characteristics of these four kinds of raw materials and its impact on the process, is the premise of its processing, the only way to be targeted for process control.

  1, barley: beer brewing the main raw material, commonly known as the heart of beer. The use of barley is because he has a higher starch content, while the wheat from the barley threshing until processed into malt, still attached to the malt, in the subsequent production process to form the necessary filter layer. Brewery Equipmens Brewery brewing production before you must first barley into malt.

  2, hops: give beer bitter taste, is the soul of beer. Have the aroma of beer. Brewery Equipmens The quality of the beer depends in particular on the quality of the flowers.

  3, water: water is brewing beer is the most used a raw material, is the beer's blood. When brewing water through the production process affects the characteristics and quality of beer. In addition, many processes in the malt plant and the brewery also require water.

  4, yeast: alcohol in the beer fermentation through the role of yeast, Brewery Equipmens so beer must be necessary to brew yeast. The byproduct of yeast has a great impact on beer quality.